Glamping BBQ

• Izumo Katsube Wagyu Sirloin Steak
• Izumo Katsube Wagyu Round Steak
• Okuizumo Pork Steak
• Sausage
• Seafood Paella
• Red Prawn Ajillo
• Basket of Local Vegetables
• Seasonal Salad
• Today’s Special Dessert

*The menu content is an example. In order to provide high-quality meals, the menu is subject to change without notice.

[NEW] Seafood BBQ

• Grilled Mackerel from the San'in Sea
• Shimane Live Abalone
• Shimane Prefecture Live Sazae
• Dried Blackthroat Seaperch
• Red Shrimp
• Steamed Shijimi clam from Lake Shinji
• Kai-meshi (shellfish rice), a specialty of Himigozaki
• Today’s Special Dessert

*The images are for illustrative purposes only. The menu is an example and will be changed depending on the season.

A lot of volume! Easy BBQ set

• Japanese beef shoulder steak
• Uchimomo (inner thigh) steak
• Okuizumo pork steak
• Thickly sliced bacon
• Sausage
• Red prawn ajillo
• Bucket
• Salad
• Dessert (cake)

*The images are for illustrative purposes only. The menu is an example and will be changed depending on the season.

Breakfast for children

• Omelet with Rice
• Wiener
• Hamburger Steak with Demi-glace Sauce
• Mini Salad
• Today’s Special Dessert
• Juice

*The menu content is an example. In order to provide high-quality meals, the menu is subject to change without notice.

Sudomari・BYO (Bring Your Own) course

It is OK to bring ingredients freely! Please enjoy your original BBQ, gathering local ingredients.

■It is not allowed to bring fire-causing devices.
If you bring your own ingredients for a BBQ, please make sure to rent a BBQ grill on the reservation page.